"Deep Dish is one delicious read. Mary Kay Andrews has cooked up a tale y'all will savor to the last bite. "-Paula Deen Battling TV chefs-a handsome Georgia redneck and a struggling young professional woman-find themselves competing for a coveted weekly time slot on national television in Mary Kay Andrews's delightful New York Times bestseller Deep Dish. The incomparable Mary Kay offers heaping portions of humor, heart, and sass that fans of Fannie Flagg, Jennifer Crusie, Adriana Trigiani, Emily Giffin, and the Sweet Potato Queens simply will not be able to resist, as the winner-take-all cooking competition gets intense, especially when love ups the ante.
Click the Download button to download a copy of the MARC file.
Enter your FTP details below to send the MARC export file via FTP.
by Mary Stanton
by Ann M. Martin
by Susan Wittig Albert
by Jodi Thomas
by Lily Everett
by Joan Johnston
by Virginia Holman
by Shutta Crum
"Who's in the kitchen with Atlanta TV chef Gina Foxton? It's rival cook Tate Moody, as each of the pair tries to serve up the winning recipe for a single national-cooking-network spot. Julia Gibson gives Gina a toned-down Georgia accent, while chef Tate sounds like the sportsman and back-yard chef he is. Gibson doesn't miss a beat in characterizing types as diverse as New York television executives and remote islanders. Her most delightful depiction is of Mrs. Birdell Foxton, Gina's mother, whose unintentionally humorous telephone messages follow Gina through humiliating cooking catastrophes and the loss of her advertiser and boyfriend. Through it all, Gina and Tate find that both studio and home kitchens have plenty of room for two cooks. J.J.B. (c) AudioFile 2008, Portland, Maine"
Sign up for our email newsletter