Death in Four Courses

x-large
Author(s): Lucy Burdette
Series: Key West Food Critic Series No: 2
Original Publish Date: Sep 04, 2012
Product Number: EB00386862
Released: Jun 05, 2014
Business Term: 2 Year
ISBN: #9781101599501
Publisher: Berkley
Please log in to view pricing

Description

As the new food critic for Key Zest magazine, Hayley Snow went from being a culinary groupie to one of Florida's cutting-edge tastemakers. But as always, when life serves Haley a dream come true, it comes paired with a most exquisite murder.... The annual Key West literary conference is drawing the biggest names in food writing from all over the country, and Haley is there to catch a few fresh morsels of insider gossip. Superstar restaurant critic Jonah Barrows has already ruffled a few foodie feathers with his recent tell-all memoir, and as keynote speaker, he promises more of the same jaw-dropping honesty. But when Hayley discovers Jonah's body in a nearby dipping pool, the cocktail-hour buzz takes a sour turn, and Hayley finds herself at the center of attention—especially with the police. Now it's up to her to catch the killer before she comes to her own bitter finish.