The Everything Gluten-Free Slow Cooker Cookbook

Includes Butternut Squash with Walnuts and Vanilla, Peruvian Roast Chicken with Red Potatoes, Lamb with Garlic, Lemon, and Rosemary, Crustless Lemon Cheesecake, Maple Pumpkin Spice Lattes...and hundreds more!
Author(s): Carrie S. Forbes
Genre: Cooking, Self Help
Original Publish Date: Sep 18, 2012
Product Number: EB00697470
Released: Feb 20, 2017
Business Term: 2 Year
ISBN: #9781440535284
Publisher: Everything
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All you need to make simple, delicious, and naturally gluten-free meals Slow cookers are lifesavers for busy cooks. But if you follow a gluten-free diet - due to celiac disease, gluten intolerance, wheat allergies, or simply for health reasons - slow cooking can be a challenge. That's because many recipes don't thicken properly without flour, noodles, or some other wheat-containing derivative. Enter: The Everything Gluten-Free Slow Cooker Cookbook. Inside, you'll find delicious gluten-free recipes such as: -Pull-Apart Cinnamon Raisin Biscuits -Breakfast Risotto -Pineapple Teriyaki Drumsticks -Bacon Corn Chowder -Spicy Vegetarian Chili -Chicken Alfredo Pasta -Sausage and Shrimp Jambalaya -Curried Coconut Chicken -Barbecue Western Ribs -Blueberry Cobbler -Right-Side-Up Pineapple Cake Complete with an array of gluten-free options, specialized slow-cooking tips, and advice on eliminating wheat derivatives, this fun and fresh cookbook has everything you need to create healthy, delicious meals - without spending all day in the kitchen!

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