The Spiralizer Recipe Book

From Apple Coleslaw to Zucchini Pad Thai, 150 Healthy and Delicious Recipes
Author(s): Carina Wolff
Genre: Cooking, Self Help
Original Publish Date: Jun 03, 2016
Product Number: EB00696255
Released: Feb 17, 2017
Business Term: 2 Year
ISBN: #9781440594410
Publisher: Adams Media
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150 easy ways to turn vegetables and fruits into creative and healthy meals! Vegetable spiralizers are the latest must-have kitchen gadget, and with good reason. They're affordable, easy to use, and make healthy eating fun and quick. Whether you're following a Paleo, gluten-free, raw, or low-carb diet, you'll find unique ideas for satisfying, fiber-rich meals that are built around healthy vegetables and fruits, including: -Quick and Easy JalapeNo Hash Browns -Sweet and Salty Apple Chips -Slow-Cooker Buffalo Chicken Lettuce Cups with Spiralized Carrots -Zucchini Pad Thai -Cajun-Spiced Jicama Shoestring Fries -Spiralized Fruit Salad with Coconut Whipped CreamYou can use any type of spiral cutter, or even a simple vegetable peeler, to transform vegetables and fruits into noodles, shoestrings, or corkscrew shapes in minutes. Featuring an introduction to spiralizing techniques; lists of the best vegetables and fruits to use; and imaginative, low-carb recipes, The Spiralizer Recipe Book will give you 150 reasons to use your spiralizer every day!