According to USA Today, best-selling author Lisa Wingate "dishes up fun and charm" with her touching romance novels. In Texas Cooking, Wingate tells the story of Colleen Collins, a big city reporter who thinks she's seen and heard it all until she visits the tiny town of San Saline. Listeners from all walks of life will relish this tale of passion, new beginnings, and the comforts of good food and good conversation.
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by Lisa Wingate
by Janet Dailey
by Marcia Evanick
"Johanna Parker reads this first-person narrative as if she's living it. Colleen Collins, a successful Washington reporter, is sent to rural Texas for a series of magazine articles on cooking. Using regional accents, Parker does full justice to Wingate's folksy, empathetic writing style. The dialogue is as real as the emotions, but the author's didacticism and her bias for the good life of small towns get in the way of the story at times. Still, as listeners come to know these friendly characters, they'll picture themselves escaping to San Saline, Texas, an old-fashioned world of cattle auctions, picnics, and schmaltz. S.C.A. (c) AudioFile 2004, Portland, Maine"
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