Southern Soups & Stews

More Than 75 Recipes from Burgoo and Gumbo to Etouffee and Fricassee
Author(s): Nancie McDermott
Genre: Cooking
Original Publish Date: Sep 08, 2015
Product Number: EB00607424
Released: Sep 08, 2015
Business Term: Purchase
ISBN: #9781452132303
Publisher: Chronicle Books LLC
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Home cooks throughout the American South treasure time-honored recipes for hearty soups and satisfying stews savored year after year. Often passed down through the generations, the dishes detailed in this book are cherished and shared at family gatherings, holiday feasts, and community suppers throughout the seasons. These recipes serve up soups and stews seasoned with history—from Nathalie Dupree's Lowcountry Okra and Shrimp Gumbo to Summer Squash Soup with Black Pepper and Thyme, to Collard Greens with Pot Likker and Dumplings—offering us a glimpse of how people farmed, cooked, and continue to celebrate life over time.