In a Persian Kitchen

Favorite Recipes from the Near East
Product Number: EB00643258
Released: Mar 11, 2016
Business Term: Purchase
ISBN: #9781462900602
Publisher: Tuttle Publishing
Please log in to view pricing


Much more than just a Middle Eastern cookbook, In a Persian Kitchen offers a look at a rich culinary culture in delightful detail. With colorful notes that reflect her family's traditions, Maideh Mazda offers readers the possibility of creating the delicate flavors of Persian cuisine. Maideh prioritizes economy and availability of ingredients, while at the same time offering wholly authentic recipes for such delicacies as: - Pomengranate Sauce - Ashe Reshte, a hearty beef noodle and lentil soup scented with cinnamom - Ashe Torsh, a delicate dried fruit soup with cinnamon and mint - And many more Notes on preparation and reflections on her experience of Persian food and eating customs growing up in a traditional Azerbijian household make this book "a pleasure to read"-The New York Times.

Author(s): Maideh Mazda
Genre: Cooking, History
Original Publish Date: Jun 28, 2011

Sign up for our email newsletter