Celebrity chef, cookbook author, food columnist, cooking instructor and entrepreneur, Devagi Sanmugam is one of Singapore's most dynamic and talented food personalities. Starting as a cooking instructor more than 20 years ago, Devagi has since built an impressive portfolio including writing more than a dozen cookbooks. She continues to innovate, being constantly involved in developing and testing original recipes for food companies, restaurants and magazines. Widely known as the Spice Queen of Singapore, Devagi has also hosted a number of television cooking shows for local and foreign media. Delicious Tropical Desserts & Sweets brings you an exciting collection of the most popular tropical desserts-like Chendol, Thai Red Rubies, Pineapple Tarts and Vanilla Gelato.
by Devagi Sanmugam
by Del Sroufe, Glen Merzer, Lindsay S. Nixon
by Lindsay S. Nixon
by Kim Campbell, T. Colin Campbell, Ph.D.
by Ashley Melillo
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