Grilled cheese is the most perfect food in the world. And paired with the right beer there is nothing finer! In your hands is a masterwork of creative collaboration between a brewer and a chef, combining an extensive knowledge of beer making, food and good humor to create the most amazing cookbook ever! In these pages you will find one-of-a-kind grilled cheese sandwich recipes, perfectly paired with craft beers designed to draw out the full flavor of each ingredient. Grilled Cheese & Beer is spiced with wit and a passion for all things grilled cheese and beer, with easy-to-follow instructions that make it perfect for any skill level. Grilled Cheese & Beer has over 50 expertly paired sandwich recipes including: - Bacon Me Crazy with Stone Brewery's Arrogant Bastard - The Nature Boy Ricotta Flair with Moosehead Lager - The Big Kahuna with Hell or High Watermelon - Dia de los Quesos with Modelo Especial - The Ham of La Challah with Briney Melon Gose - Johnny Apple Cheese with Angry Orchard - Muenster Mash with Stella Artois - Funky BAtard with Unibroue La Fin du Monde - Turkey in the Rye with Keegan Ales' Mother's Milk From the Trade Paperback edition.
by Henry James
by James Joyce
by James Fenimore Cooper
by Samuel Johnson, James Boswell
by Kevin Davis
by Kim Campbell, T. Colin Campbell, Ph.D.
by Judy Gelman, Peter Zheutlin
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