The Artisanal Kitchen: Baking for Breakfast

33 Muffin, Biscuit, Egg, and Other Sweet and Savory Dishes for a Special Morning Meal
Product Number: EB00722466
Released: Sep 04, 2018
Business Term: Purchase
ISBN: #9781579658847
Publisher: Artisan
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Make the happiest meal of the day even happier with 33 recipes for baked deliciousness from Cheryl and Griffith Day, New York Times bestselling authors and owners of Savannah's must-visit Back in the Day Bakery. Whether you're hosting a brunch or feeding the family, try these irresistible recipes for authentic Old-Fashioned Buttermilk Biscuits; inspired muffins, coffee cakes, and quick breads; one beautiful Farmers'-Market Quiche; and so much more. This book has been adapted from The Back in the Day Bakery Cookbook (Artisan, 2012) and Back in the Day Bakery Made with Love (Artisan, 2015).

Author(s): Cheryl Day, Griffith Day
Genre: Cooking
Original Publish Date: Sep 04, 2018

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