Storey's Guide to Raising Turkeys, 3rd Edition

Breeds, Care, Marketing
Author(s): Don Schrider
Original Publish Date: Dec 17, 2013
Product Number: EB00007165
Released: Dec 17, 2013
Business Term: Purchase
ISBN: #9781603429092
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Turkeys are an excellent source of succulent meat, rich eggs, and nutrient-dense manure, and raising them is a rewarding and profitable activity for many farmers. With helpful tips on acquiring organic certification, processing both meat and eggs, and marketing your products, you'll have all the information you need to successfully raise your own healthy and productive turkeys.