Creamy New England clam chowder. Hearty beef stew. Fresh vegetarian chili. Soups, stews, and chilies are comforting meals the whole family enjoys; and to top it off, they're inexpensive to create! This cookbook includes information and cooking tips, as well as 300 mouthwatering recipes, including: -Smoked Duck and Squash Soup -Ginger Beef Soup with Dumplings -Creamy Asparagus Soup -Sirloin and Black Bean Chili -Mixed Bean Vegetarian Chili -Warm Apple-Cranberry Stew -Blackberry Stew with Sweet Biscuits Whether you are in the mood for a chilled fruit soup on a warm summer day or a comforting meat-and-potato stew on a cold winter night, this book has everything! No matter what the season or occasion, you will find a choice that hits the spot.
by Belinda Hulin
by Belinda Alexandra
by Belinda McKeon
by Belinda Barton, Jennifer Peat
by Kim Campbell, T. Colin Campbell, Ph.D.
by Ashley Melillo
by T. Colin Campbell, Ph.D.
by Lindsay S. Nixon
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