Savory Pies

Delicious Recipes for Seasoned Meats, Vegetables and Cheeses Baked in Perfectly Flaky Pie Crusts
Author(s): Greg Henry
Genre: Cooking
Original Publish Date: Jan 08, 2013
Product Number: EB00649085
Released: Mar 11, 2016
Business Term: 2 Year
ISBN: #9781612431505
Publisher: Ulysses Press
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MAKE IT AMAZING! MAKE IT PIE! Start with your favorite foods. Add zesty spices. Bake inside a buttery, flaky crust. Serve and enjoy your creative, delicious dish, including: Tomato Caprese Tart Braised Short Rib Shepherd's Pie Chicken Pot Pie Asiago Mac 'n' Cheese Pie Duck Confit Taquito Pies Jerk-Spiced Caribbean Meat Patties Bite-Size Beef Wellingtons Chickpea Samosas with Spicy Mint Sauce Sweet Potato Tarte Tatin Crawfish & Corn Turnovers Chicken & Pistachio Phyllo Triangles Garlic and Rosemary Pizzettes Sausage and Red Pepper Polenta Cobbler Panang Vegetable Curry Pot Pies Rustic or elegant, pies draw people to the table. Savory Pies is a diverse collection, packed with flavors from around the world. . From comforting classics and innovative pastries to delectable hand pies and eye-popping creations this book presents a treasure-trove of gourmet recipes. Featuring stunning full-color photos, complete step-by-step directions, and techniques for the perfect crust every time, Savory Pies shows that making mouthwatering meals sure to please any palate is as easy as pie.

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