Food Drying with an Attitude

A Fun and Fabulous Guide to Creating Snacks, Meals, and Crafts
Product Number: EB00750452
Released: Jan 15, 2019
Business Term: 1 Year
ISBN: #9781626368026
Publisher: Skyhorse
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Description

This ultimate food drying resource has something for everyone: vegetarians, natural and raw food enthusiasts, hunters, fishermen, gourmet cooks, gardeners, farmers, hikers, and even fast food junkies. With more than thirty years of food drying experience, Mary T. Bell offers straightforward and practical instructions for drying everything from yogurt to sauerkraut to blue cheese, without ignoring traditional favorites such as jerky, mushrooms, and bananas. Throughout, Bell offers nutritional tips and highlights the time-, space-, and money-saving benefits of food dehydrating. Also included are descriptions of how various food dehydrators work to give readers a better understanding of the tools of the craft. Food Drying with an Attitude gives readers the recipes, instructions, and inspiration they need to get the most out of their home food dehydrators.

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Author(s): Mary T. Bell
Genre: Cooking
Original Publish Date: Apr 17, 2008

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