Sausage!

How to Make and Serve Delicious Homemade Chorizo, Bratwurst, Sobrasada, and More
Product Number: EB00749322
Released: Jan 15, 2019
Business Term: 2 Year
ISBN: #9781628735321
Publisher: Skyhorse
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Description

You don't have to be a kitchen connoisseur to make homemade sausage. As the saying goes, if you can make a hamburger, you can make a sausage. And now, with Sausage!-the exciting new reference for all things sausage-creating any dish from corndogs to cheesedogs, flying tandoori to cider chicken sausages, is easy for any chef with a mixer and an appetite. Just remember the two basic rules: keep your ingredients clean, and keep them cold. That's it-you've already mastered half of it! The rest is simple: Mince the meat, fill it in the casing, and you're ready to roll. Fry. Cook. Braise. Smoke. Eat! Internationally inspired recipes include: -German Wurstfest -Oh Deer! -Moose on the Loose -American Breakfast -Bacon over the Top -Chili All In -And that's just a little taste!Featuring over forty unique recipes for all kinds of meats, fish, and vegetarian options, as well as side dishes, breads, sauces, dips, and more, Sausage! is the must-have cookbook for crafting easy, fun, and mouthwatering sausage dishes. Enjoy!

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Genre: Cooking
Original Publish Date: Nov 01, 2013

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