Talking Turkey

A Food Lover's Guide to the Origins of Culinary Words and Phrases
Product Number: EB00749541
Released: Jan 15, 2019
Business Term: 1 Year
ISBN: #9781628739107
Publisher: Skyhorse
Please log in to view pricing


Food is a favorite topic of conversation around the world-how to create it, how to season it, how to compliment it with other foods, how to serve it...the list goes on. Yet little attention is paid to where the names of food actually come from or why so many phrases we use daily involve food, whether or not they actually relate to the kitchen. Bring some history to the table with this delightful phrasebook!

Author(s): Robert Hendrickson
Original Publish Date: Feb 11, 2014

Sign up for our email newsletter