The Food Lab

Better Home Cooking Through Science
eAudio - unabridged
Audio
Product Number: Z100150889
Released: Oct 22, 2019
Business Term: Purchase
ISBN: #9781977358158
Narrator/s: Mike Chamberlain
Publisher: Tantor Media, Inc
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Description

In The Food Lab, J. Kenji Lopez-Alt focuses on the science behind beloved American dishes, delving into the interactions between heat, energy, and molecules that create great food. Kenji shows that often, conventional methods don't work that well, and home cooks can achieve far better results using new-but simple-techniques.

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Author(s): J. Kenji Lopez-Alt
Genre: Science, Cooking
Original Publish Date: Oct 22, 2019

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The Food Lab
Product Number: BX00128336
Product Number:DD46295
Product Number:Z100150889

All formats/editions

CD
x-large
Author(s): J. Kenji Lopez-Alt
Narrator(s): Mike Chamberlain
Genre: Science, Cooking
Product Number DD46295
Released: Oct 22, 2019
Business Term: Purchase
Publisher: Tantor Media, Inc
ISBN: #9781494539870

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